SUNDAY BRUNCH

Brunch available Sunday 11:00 AM Until 2:00 PM

GF – Gluten Free | V – Vegan | P – Contains Pork

Dressings:  Blue Cheese, Southern Ranch, Balsamic Vinaigrette (GF), and Miso-Sesame-Ginger Vinaigrette
Add to any salad: Salmon 15 • Daily Fish MP • Shrimp 9 • Chicken 6 

All fresh fish selections served with whipped potatoes and seasonal vegetable, finished with a white-wine lemon butter sauce

Ask your server about gluten-free options.

Make it a Surf & Turf, add Six Jumbo Gulf Shrimp 10 • Crab Cake 15 • Six Fried Gulf Coast Oysters 24 • Crab Oscar 15

Ma’s Fresh Collard Greens  4 • C & D Mill Smoked Gouda Cheese Grits  4 • Grilled Asparagus  4 • Whipped Potatoes  4 • Seasonal Vegetable 4 • Smoked Gouda Pimento Mac and Cheese 5

Click here to view our full drink menu.